• The 5 best things our food writers ate in the Twin Cities area this week

    by admin on 2022-08-13 19:43:53

    Minneapolis' only remaining all-day-every-day independent diner has just made an ambitious move up the street to the edge of Nicollet Mall, into a slick, 13,000-square-foot building that used to house the iconic Ichiban. Joining it soon will be Roxy's Cabaret, a theater for drag shows, karaoke

  • List of top grocery deals in the Triangle Aug. 10-16 :: WRAL.com

    by admin on 2022-08-13 19:43:41

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    4 girls, 2 boys shot during teen party at Raleigh club

    Inflation Reduction Act may have little impact on inflation

    Police: Fayetteville 19-year-old

  • The Global Chef: Luscious Michigan peaches are keen in so many recipes | Food | record-eagle.com

    by admin on 2022-08-13 19:43:39

    Cloudy skies early, then off and on rain showers overnight. Low 56F. Winds SE at 5 to 10 mph. Chance of rain 40%..

    Cloudy skies early, then off and on rain showers overnight. Low 56F. Winds SE at 5 to 10 mph. Chance of rain 40%.

    Peach on the trees

  • A Ken’s Artisan Pizza and DOC Alum Has Opened a New Restaurant Called Old Pal

    by admin on 2022-08-13 19:43:32

    Old Pal Old Pal oysters. Photo credit Emily Bixler.

    A new restaurant in Portland’s Sunnyside neighborhood wants to become your regular drinking buddy.

    Old Pal, founded by Jeremy Larter (formerly of Ken’s Artisan Pizza and DOC) and Emily Bixler (owner of jewelry and sculpture

  • Bloomberg - Are you a robot?

    by admin on 2022-08-13 19:43:28

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  • Bloomberg - Are you a robot?

    by admin on 2022-08-13 19:43:27

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  • Reunions | News, Sports, Jobs - The Intermountain

    by admin on 2022-08-13 19:43:23

    PASTINE: Family and friends of the late Tony and Annie Miller Pastine are invited to attend the annual reunion Sunday at the Phillips Chapel Church Pavilion in Jimtown. Lunch will be served at noon. Meat, drinks, paper products, and silverware will be provided. Those attending are asked to br

  • The many translations of Filipino adobo | SBS Food

    by admin on 2022-08-13 19:43:10

    Every Filipino household and Philippine province will claim that it has the best adobo recipe ever created. While there is no definite figure, some theorise that there could be more versions of the dish than there are islands in the Philippines (about 7,640).

    As the Philippines celebrate

  • Grain-based foods inflation persists | Baking Business

    by admin on 2022-08-13 19:42:57

    CHICAGO — Prices of consumer goods — including frozen pizza and center store bread — remained elevated in July, according to the latest food inflation report from IRI, a Chicago-based market research firm. Despite recent price decreases in other areas of the economy, such as gasoline, fo

  • Retort Packaging Demand to Grow 1.7% Annually Through 2026

    by admin on 2022-08-13 19:42:56

    CLEVELAND , Aug. 10, 2022 /PRNewswire/ -- A new Freedonia Group analysis forecasts demand for retort packaging for food to increase 1.7% annually to $4.7 billion in 2026:

    Retort will remain the largest type of thermal food processing used due to the low cost and long shelf life affor